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Specialty foods

Those who work with specialty foods can join an organization that fosters trade, commerce, and interest in the specialty food industry. The organization is called the National Association for the Specialty Food Trade and it is a not-for-profit association that was established in 1952.

The NASFT is an international organization composed of many different kinds of people who deal with specialty foods on a regular basis. This includes domestic and foreign manufacturers, importers, brokers, distributors, restaurateurs, retailers, and caterers. The organization boasts more than 2,500 member companies from across the globe.

Those who join this specialty foods organization are able to work with other businesses as they attempt to grow in the vibrant food industry. In addition to sharing information about business-building programs, there are a number of services and networking opportunities available to members.

The NASFT holds a number of events each year. The three main events, the Fancy Food Shows, are designed to connect more than 50,000 buyers with nearly 200,000 specialty foods products.

The summer show is held annually on the east coast, the winter show is held on the west coast and the spring show is held in Chicago. Having these events at different locations across the country allows those who work with specialty foods a better chance of being able to attend at least one.

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